Come visit the last artisanal biscuit factory in France!
Located in the heart of the Périgord blanc, La Chantéracoise prepares authentic biscuits and various dry bread products (mini toast, croutons, toasted rolls) according to a recipe and know-how respectful of tradition.
You will discover the fascinating history of these delicious crispies as well as their manufacturing secret, thanks to a breathtaking view of the workshops.
At the end of this visit, you will be offered a tasting of the creations of the house, to the delight of the taste buds.
Everyone can find in the gourmet shop a wide range of crispies as well as artisanal and local products on the theme of breakfast.
Open all year Monday to Friday: 9 a.m. to 12 p.m. / 2 p.m. to 6 p.m.
Group: by appointment, possibility of personalized welcome.